From seed and recipe to sealed pack
How our products are made
Wood cold-pressed oils
The traditional wooden press, called marachekku or ghani, turns slowly so the oil never gets hot.
Choose the seeds
Clean, mature coconuts, sesame, groundnut, mustard and castor seeds from trusted farmers.
Dry in the sun
Seeds and copra are sun-dried to the right moisture, the way it has always been done.
Press in wood
A wooden pestle turns slowly in a wooden mortar. Low speed means low heat and more natural goodness.
Settle and bottle
The oil settles naturally for days, is filtered through cloth, then bottled and batch-numbered.
Natural essentials
Ghee, jaggery, pantry mixes, hair oil and toothpaste are made for us by Prakruthi Oil Mill, an FSSAI-licensed family mill.
Traditional recipes
Recipes from Indian homes, with simple ingredients you can read and recognise.
Small-batch making
Prakruthi Oil Mill makes each product in small batches under its FSSAI licence.
Checked by us
We taste, smell and check every batch before it is packed under the Kai Naturals name.
Clearly labelled
Every pack shows the maker, FSSAI number, batch, packing date and best before date.